In order to provide the highest quality of the product delivered to you, Antonius Caviar Belgium sends its caviar in a specially designed styrofoam box with ice packs (cooling cartridges). Thanks to this the caviar we send remains fresh and its properties do not change. After you have received the package, take the caviar out of the stryobox and place the tin in a fridge but not in a freezer (suitable temperature: between -3 °C and 3 °C). Each tin has a shelf-life date. After opening the tin, the caviar should be consumed within a maximum of 48 hours.
Packages are delivered to you by a courier company: MACA Express International SA (Avenue Vésale 29, 1300 Wavre Belgium). The shipping costs depend on the place of delivery. Shipping costs may vary depending on the quantity of the order. Below 100gr shipping costs of 20€ will be charged.
Caviar is sent on Wednesday, except for holidays and days preceding holidays and can vary during holidays periods. We send the goods after having received your payment. We send the goods after we have received your payment. The delivery time is approximately 24-48 hours from the moment the package is sent from the place of transport processing (MACA Express International SA) and may depend on the destination on the Belgian territory.